Holding a Puera bottle? Look inside it.
Type the code from the seal and see exactly how that bottle was made.
01 Traceable sourcing Show me
Indian soil, farmers we can name — Saurashtra groundnut, northern-plains mustard, southern-coast coconut.
How you can check: your batch record names the village and district.
02 Cold-pressed, always Show me
Kachi ghani. Slow, cold, unhurried — no heat, no refining, no shortcuts.
How you can check: the factory video shows your batch being pressed.
03 Nothing hidden Show me
What's on the label is what's in the bottle. No blends, no additives.
How you can check: the lab report goes up whether the numbers flatter us or not.